Polarbrod is a family-owned bakery with its roots in the bread-baking culture of Northern Sweden.  It has been around for over one hundred years and is now Sweden's third largest bread producer.

The company's vision is to create healthy and delicious eating options now and for generations to come.  Sustainability is a pre-requisite for this, so Polarbrod's goal is to be fully sustainable by 2022.  The acquisition of four wind turbines reflects the company's commitment and is an important step along the way. 

Our bread is frozen immediately after baking, according to Northern Swedish traditions, to keep it fresh all the way to the caterer.  All our products are suitable for vegetarians and vegans and are free-from:

* preservatives

* additives

* GMOs

* all allergens except for gluten