Experts in the bakery field since 1946, and pioneers in the gluten, wheat and milk free market, We Love Cake is now leading the revolution in sugar reduction with no compromise on taste. The recipe reformulations of the refreshed range are every bit as delicious as before, but now with up to 38% less sugar* – so your customers can enjoy a treat that is now better for them. Twinned with this, the We Love Cake brand now looks and feels more contemporary in design – celebrating the company's baking heritage and emphasising its gluten, wheat and milk free nature. 

The cake slices are now longer in shape and can be showcased in their delivery case, which transforms into a specially designed, branded counter top display unit, making them perfect for the on-the-go pick up.

Selected lines are also suitable for vegans.  Please click the link to view the range for further details.  

*sugar reductions vary by variety, ask for details